http://www.seriouseats.com/2012/06/hachibei-tokyo-yakitori-hakata-style-restaurant-review.html
Hachibei’s Roppong Hills store was introduced by Seattle-based gourmet blogger Jay Friedman from Serious Eats.
He describes Hachibei as “an altogether different yakitori experience”, and we are happy to see him praising our restaurant.
Thank you very much.
We will do our best from now on too (^▽^)